Singh Dhaba and Family Restaurant

Singh Dhaba and Family Restaurant unfolds as a warm embrace along the bustling stretch of SH 37 in Baheri, Bareilly. Nestled amidst the rural charm of Richhola Farm, the setting invites travelers and locals alike to pause and savor moments of genuine hospitality. Here, the pace gently slows, offering a rare blend of down-to-earth comfort and purposeful culinary craft.

Walking into Singh Dhaba, you’re met with the simple joy of a well-loved local eatery where the air is filled with the comforting aromas of wood-fired rotis, simmering dals, and freshly brewed कुल्हड़ वाली चाय. The family behind the restaurant brings their own farm’s bounty to the table, grounding every meal in a connection to the land that is quietly evident in every bite. The atmosphere balances a welcoming intimacy with the lively energy of a place that’s seen countless journeys begin, pause, and refresh.

The experience here isn’t about rushing through a meal but enjoying thoughtful, hearty flavors that mirror the Punjabi roots of the kitchen. Whether it's the creamy, spiced paneer dishes or the rustic delight of makke ki roti and sarson ka saag, each plate invites you into a story of tradition and care. Guests find themselves delighting in familiar favorites alongside surprises like freshly made pakoras or a thick, mellow dal makhani—comfort food that carries the subtle mark of slow, patient cooking.

Cleanliness and care extend beyond the kitchen, creating a sense of respect for the space often absent in typical dhabas. The staff’s gentle attentiveness adds an understated grace, always checking in without hovering, making you feel like more than just a guest. It’s a place where even quick stops feel like moments of genuine connection, reflective of a family that treats every visitor as an honored friend on their journey.

For those traveling between Bareilly and the mountain towns beyond, Singh Dhaba serves as both a waypoint and a destination. It’s an invitation to pause, enjoy the quiet rhythms of farm-to-table Punjabi cooking, and tuck into food made with a lived-in love that only a family-run place can offer.